Tag Archives: Z Compound

Hijo D’ Pita: I love cursing my food!

Z compound malingap

One change in the vowel sound and I’m doomed to censorship. Hijo D’ Pita’s name is such a bitch, since I’m always prone to saying the bad word—which admittedly I already am prone to doing on a daily basis.

the zone compound teacher's village

Hijo D’ Pita is in that Z Compound along Malingap St. which is the new hub for cheap street eats. I returned to the Z on a Sunday with high hopes of trying out Meshwe, which was disappointingly closed, so we ended up in the neighboring Hijo D’ Pita. The switch from Lebanese to Mexican was not that bad, since I had planned on ordering some kind of pita anyway.

UP village malingap st

Most of the menu items are pita-based, so we had the Classic Hijo Chili Beef Pita and the Hijo D’ Pita Chicken. Despite the impending darkness, it was wise to read through the menu, since the other chicken pita serving had bacon! Pita me!

Beef Chili Hijo de Pita

Chicken Hijo de Pita Malingap

So the basic Chicken Pita was mixed with its special sauce + condiments and tons of cucumber. The pita is more of a sandwich than a wrap, so expect it to come in a sandwich plastic bag and none of that foil-twist packaging. The side condiments come in the “sweet” side, even that dark sauce which I initially thought was hoisin.

nachos mexican malingap z compound

The Nachos are drizzled with substances that I found too hard to identify in the dark! I remember cucumber and carrot cubes and at least 3 sauces, plus nacho chips that were friendly to the bite.

NACHOS + PITA make the indefatigable combination, so I can’t complain, except that next time around, I would really like proper lighting, so that I would not have to use “flash” on my food.

They say that candle light dinner is romantic but I say that’s Hijo D’ P***!

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Z Marks the Spot: The Backyard Reservoir

malingap st. z compound

For the longest time, I miserably could not find the Maginhawa St. joint, only to later discover the Z Compound on Malingap St. Interestingly, these street names have more in common aside from virtues and syllables—do guess—and intersect at the Bayan Tel building, which is a favorite family landmark.

the zone compound teacher's village

It is also a 5-second walk away from Pino, which is another friendly landmark. But of course, you can’t miss that bellowing yellow “Z” sign!

On a rainy Thursday night, the Z Compound was packed mainly with college students and yuppies. It’s a free-for-all place, a bit tough to find seats during peak hours—though you’ll be surprised to see the 2nd floor veranda on some restaurants.

Backyard reservoir menu

The Backyard Reservoir is somewhere in the core of the compound and looks artfully decorated yet still bearing that laid-back and outdoorsy guise.

It manages its slight menu in a chalkboard—but despite the seemingly short list—decisions are still hard to make with the deliriously pleasant sounding pizza and sandwich names! The iced tea looks awesome too–and tastes, fruity!

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Appetizers are the usual fried fares, but who can say no to mozzarella sticks?

The sticks are firm and packed with cheese, whilst the Curly Fries are reminiscent of the twister fries that everyone just loves. Careful not to eat too much or you’ll miss out on the main meals!

where to eat teacher's village

There are a handful of pizza names though the El Pago (homemade sausage) and Three Cheese Pesto stand out.

The El Pago lends a meaty touch to the thin crust. The Three Cheese Pesto has the right balance of herb and cheese atop the crust—even cold it tastes awesome.

Z compound teacher's village menu

The Sandwiches are crafted generously, the meat almost pouring out of the wheat bread (for the Pastrami and Ham, Egg & Cheese). Of course we could do with sidings, but with curly fries on the menu, this has been addressed.

The Tuna Melt is just freely pouring out with tuna, it is a perfectly balanced (and healthy) meal on its own. The meaty variants are just as chunky and heftily prepared.

Don’t be ashamed to ask for utensils to wolf down these gigantic beasts of bread!

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Pasta selections come in three: La Onioni, Marinara and Pesto Tuyo.

Whilst the Marinara can do a bit more with the sauce, the Pesto Tuyo is a sure winner. With the usual seafood twist to my favorite pesto, this pasta dish brings out comfort food to the fusion level.

Hungry diners can finish a bowl—but with the price range of the Backyard Reservoir, come on, do share. That’s the Backyard rule—and you still get change, for dessert.

* This fun field trip to the Z Compound was organized by #TeamAldous 🙂

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